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Our Prevention Policy for COVID-19

As the situation with COVID-19 evolves day-to-day, our top priority during these challenging times continues to be the health and safety of our customers, communities, and co-workers/suppliers.
At King George’s Steak and Seafood, taking care of both our customers and representatives is important to us. That is why we have decided to implement even stricter preventative measures. From now on we will:

  1. Stop displaying/showing food at our customers’ houses or businesses.

  2. Increase sanitizing practices at our storing facility, delivery vehicles and with our personnel.

  3. Encourage our customers to pay via cashless methods whenever possible.

  4. Continue practicing social distancing and wearing masks when delivering orders.

We are all in this together. We will continue to monitor the COVID-19 situation and will follow guidance from public health officials and government agencies, so we can continue to support our customers and communities as needed.
For more information about COVD-19 and what you can do to keep healthy and safe, visit the Centers for Disease Control at cdc.gov or your local health department's website.