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Cooked lobster tails served with lemon and fresh dill. King George's Steak and Seafood.
Canadian Lobster Tails — $259
Raw lobster tails from the Caribbean displayed on ice. King George's Steak and Seafood.
Caribbean Lobster Tails — $259 +
Cedar plank salmon cooked with spices and lemon slices. Served on top of the cedar plank and with fresh dill garnish. King George's Steak and Seafood.
Cedar Plank Salmon — $139
Grilled Cevapi seasoned with herbal spices and served with fresh cucumber, tomatoes and onions.
Cevapi (Ćevapi or Ćevapčići) — $144
Raw chateau briand displayed with asparagus, red bell pepper, sea salt and rosemary leaves. King George's Steak and Seafood.
Chateau Briand — $354
Cheddar and chives crusted cod ready to bake displayed with potatoes and lemon wedges. King George's Steak and Seafood.
Cheddar and Chives Crusted Cod — $139
Two raw chicken breasts displayed with peppercorn, garlic, and parsley. King George's Steaks and Seafood.
Chicken Breast (No Pump) — $154
Raw chicken burgers displayed on top of a wooden cutting board. King George's Steak and Seafood.
Chicken Burgers — $139
Chicken cordon bleu pieces cut in half; melted cheese dripping by the side. King George's Steak and Seafood.
Chicken Cordon Bleu — $129
Raw chicken drumsticks seasoned with paprika and thyme leaves. Dish garnished with sea salt and peppercorns. King George's Steak and Seafood.
Chicken Drumsticks — $109
Chicken fingers baked and served with tomato slices, mint leaves, and ketchup on the side. King George's Steak and Seafood.
Chicken Fingers — $105
Chicken Nuggets (Gluten Free) — $105